Celebrate the Best of Filipino Cuisine at Corniche of Diamond Hotel

There are but a few world class hotels in the Philippines that celebrate the culinary heritage of their host country. Diamond Hotel is one of those few, and they promote our rich cuisine by launching an annual Filipino Food Festival. This year, they have asked 3 of Manila’s most celebrated chefs to come aboard and showcase their prowess by reinventing all-time Pinoy favorites at The Best of Filipino Cuisine lunch and dinner buffet in Corniche Restaurant from May 13–23, 2014.

Corniche The Best of Filipino Cuisine - Diamond Hotel

 

FILIPINO CELEBRITY CHEFS + DIAMOND HOTEL EXECUTIVE CHEF

Filipino celebrity chefs Bruce Lim, Sau del Rosario and JP Anglo join Diamond Hotel’s Executive Chef Marko Rankel in celebrating the flavors of Filipino cuisine. We loved every twist they added to the dishes they prepared for this food festival. 🙂

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Our Top Picks in the Ultimate Taste Test 6.0 in Rockwell

We know, this is an uber late post. But, we still think it’s worth posting about our top picks for UTT 6. It’s better late than never, I guess. Stay tuned for our faves the last UTT 7 at Mercato. 🙂

We first told you about our experience at the Ultimate Taste Test in Rockwell. Now, let us share with you all the yummy food we had that day.

Our ticket to Rockwell's Ultimate Taste Test - CertifiedFoodies.com

It took us a couple of days to finalize our top picks for the Ultimate Taste Test because we couldn’t agree on all of our choices. That’s what you get when you have 2 people (and siblings) with different tolerance to flavor intensities and with varying preferences. 😀 So, we agreed to not rank anything and just feature the ones we absolutely loved and those that were worth mentioning. 🙂

But, before we continue, please take note that we only got to taste what 38 out of 55 food suppliers have to offer.

Without further ado, in no particular order, here are our Top Picks for the Ultimate Taste Test 6.0 in Rockwell, starting with the sweet stuff…

 

 

Sweet Delights

 

Carmen’s Best and Holly’s Milk

Paco Magsaysay, the owner of Carmen’s Best Ice Cream and Holly’s Milk, was the very first food supplier who approached us. Even before we got to taste his products, we were totally convinced!

Paco Magsaysay of Carmen's Best and Holly's Milk - CertifiedFoodies.com

We first got to try the Salted Caramel and Coffee flavored ice cream (sorry, we didn’t get to take a photo of the actual product :D). And let us tell yah it was the creamiest ice cream we’ve ever had! We both nodded at each other in total agreement. 😀

Paco proudly continued on to tell us that their ice cream and milk are all fresh, even using this very catchy tagline “From Cow to Cone”. And you can truly taste the freshness from the milk and the ice cream. The flavors and creaminess of the spoonfuls of frozen delights served to us lingered in our mouths. 🙂

They don’t have this available in supermarkets yet so if you want to have a taste of their products, contact them to order:

Carmen’s Best
Contact info: 809-2042 or cb_icecream@yahoo.com
Carmen’s Best on Facebook

 

Holly’s Milk
Contact info: 813-1385 / Website: http://www.hollysmilk.com/ Holly’s Milk on Facebook

Update: They were the #1 pick by the UTT 6.0 foodies! 🙂 Congrats!

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